The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Harper & Brothers, 1894. Hardcover. 12mo. Fair. Item #96417
Petite hardcover in full blue cloth with stamped blue rug on cover and titling in red on cover and spine. Small label of a waitress on spine.
Book remains in fair condition- securely bound. 131p. Covers are worn around edges and scuffed over spine. Front fly has been removed. Table of contents and first page detached but included. A large inscription is penned to dedication and few notes to title. Content is overall unmarked aside from few minor chips around edges as pages have oxidized.
Price: $80.00
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COOKING,
HOSPITALITY, ENTERTAINMENT & ETIQUETTE
See all items by Anne Frances Springsteed



